Our freshly cooked traditional food and home baked dessert menu is served from our open kitchen by our in house chefs and all meals are now available for delivery.
We serve a variety of food to suit any taste, and can cater to families and large parties through to corporate orders.
Please see our menu serving times below:
Serving
Tuesday, Friday & Saturday: 16:00-20:00
Roast Dinner (bookings only)
Sunday: 12:00-15:00